Herbal Medicine for Fever

 

Fever, also called pyrexia, is a common sign that something else is wrong, like an infection, inflammation, or a medical condition. When the body's temperature rises above its normal range of 36.5 to 37.5 degrees Celsius (97.7 to 99.5 degrees Fahrenheit), it indicates a fever. While fever is often considered the body's natural defense mechanism to fight off infections, it can be uncomfortable and debilitating, leading to fatigue, body aches, and weakness. Many over-the-counter antipyretics can bring down a fever, but herbal medicine has been used to treat fevers for hundreds of years. This article will explore the top Herbal Medicine for Fever and their benefits.

Ginger

Ginger, also known as Zingiber officinale, is a popular herb used in traditional medicine to treat various ailments, including fever. Ginger is a natural anti-inflammatory agent and contains compounds called gingerols and shgaols, which can help reduce fever by lowering body temperature. To use ginger for fever, you can steep the fresh ginger root in hot water and drink the tea or add ginger to your meals for added benefits.

Willow Bark

Willow Bark, also known as Salix alba, has been an herbal remedy for centuries to reduce fever and alleviate pain. The bark of the white willow tree contains a compound called salicin, similar to the active ingredient in aspirin. Salicin has anti-inflammatory and pain-relieving properties, making willow bark an effective treatment for fever. You can make tea from willow bark by steeping it in hot water or taking it in supplement form.

Echinacea 

Echinacea, also known as purple coneflower, is a flowering plant widely used to boost the immune system and treat various infections, including fever. Echinacea contains polysaccharides, which can help stimulate the immune system and enhance the body's natural defenses against diseases. To use echinacea for fever, you can take it in supplement form or drink echinacea tea.

Elderberry

Elderberry, also known as Sambucus nigra, is a fruit commonly used in herbal medicine ( Bukhar ki Medicine ) to treat various ailments, including fever. Elderberries contain compounds called anthocyanins, which have anti-inflammatory and antiviral properties. Elderberry can help reduce fever by stimulating the immune system and fighting off the underlying infection. You can take elderberry in supplement form or drink elderberry tea.

Peppermint

Peppermint, also known as Mentha piperita, is an herb widely used in aromatherapy and herbal medicine to treat various ailments, including fever. Peppermint contains menthol compounds, which can help reduce fever by cooling the body and inducing sweating. To use peppermint for fever, you can drink peppermint tea or inhale essential oil.

Holy Basil

Holy basil, also known as Ocimum tenuiflorum, is an herb commonly used in Ayurvedic medicine to treat various ailments, including fever. Holy basil contains compounds called eugenol and ursolic acid, which have anti-inflammatory and analgesic properties. Holy basil can help reduce fever by lowering body temperature and alleviating pain. You can make tea from holy basil leaves or take it in supplement form.

Garlic

Garlic, or Allium sativum, is a shared kitchen ingredient used in herbal medicine to treat various ailments, including fever. Garlic contains allicin and alliin, which have antibacterial and antiviral properties.